Nutrigenomics Testing

Understand your genes. Personalise your nutrition. Support your health for life.

Nutrigenomics & Personalised Nutrition

We all respond differently to food. Our health history, lifestyle, environment, microbiome and personal preferences all play a part - and our genes may add another piece to the puzzle.

Nutrigenomics explores the relationships between genes, nutrition and the way the body processes or responds to certain nutrients and dietary factors.

As a trained nutrigenomics practitioner, I use this information carefully within a broader nutritional therapy assessment. Genetic information does not replace your health history, symptoms, blood tests or everyday experience, but it may provide additional context when creating a personalised plan.

Nutrigenomics helps you understand how your genetic variations may influence your needs, so you can make more personalised nutrition and lifestyle choices.

What is nutrigenetics?

Nutrigenetics is the study of how differences in our genes may influence the way we respond to food and nutrients.

Although humans share most of the same genetic code, there are small variations from person to person. Some of the most common are called single nucleotide polymorphisms, usually shortened to SNPs and pronounced “snips”.

A SNP is a small variation at a particular point in your DNA. It may influence how efficiently an enzyme works, how a nutrient is transported, how a receptor responds or how much of a particular substance the body produces.

Most SNPs do not cause illness by themselves. Their relevance depends on the combination of variants you carry and how these interact with factors such as your diet, nutrient status, sleep, stress, activity levels, medication and environment.

Nutrigenetic testing therefore does not tell us that something will happen. It may help us understand areas in which you have greater resilience, different requirements or a potential vulnerability that could become more relevant under certain circumstances.

What is the difference between nutrigenetics and nutrigenomics?

The two terms are closely related and are sometimes used interchangeably, but they describe slightly different sides of the relationship between food and genes.

Nutrigenetics asks:

How might my genetic differences affect the way I respond to food, nutrients and lifestyle?

Nutrigenomics asks:

How might food, nutrients and lifestyle influence the way my genes function or are expressed?

In practical nutritional therapy, the two work together. We use nutrigenetic testing to identify relevant variants and then apply nutrigenomic principles to consider how food, nutrients and lifestyle may support the biological pathways influenced by those variants.

You cannot change the DNA sequence you were born with, but your genes do not work in isolation. Nutrition, physical activity, sleep, stress and environmental exposures can all influence the context in which your genetic tendencies become more or less important.

What information can nutrigenetic testing provide?

The exact information depends on the report selected. Genetic reports may look at variations connected with several different areas of health and physiology.

Nutrient requirements and utilisation

Your results may offer information about genetic factors involved in the absorption, transport, conversion or use of particular vitamins, minerals, fats and other nutrients.

This does not mean that a genetic variant automatically makes you deficient. A DNA test cannot measure your current nutrient levels. It can, however, help us identify nutrients that may deserve closer attention when we review your diet, symptoms and laboratory results.

Food and drink responses

Genetic differences may contribute to variation in the way people respond to substances such as caffeine, lactose, carbohydrates, fats, salt and alcohol.

For example, learning that you may process caffeine more slowly does not necessarily mean that you must stop drinking coffee. It gives us information that can be considered alongside your intake, sleep, anxiety levels, headaches, hormones and other individual factors.

A genetic result also cannot diagnose lactose intolerance, coeliac disease or a food allergy. Medical or functional testing may still be needed where symptoms or clinical concerns are present.

Appetite, eating behaviour and weight management

Some variants are associated with pathways involved in appetite regulation, satiety, food preferences, insulin sensitivity, fat metabolism, carbohydrate response, circadian rhythms and eating behaviour.

This information cannot predict your weight or identify a single perfect diet. Weight is influenced by many biological, psychological, social and environmental factors. However, nutrigenetic information may help us understand why certain approaches feel harder for you and identify strategies worth prioritising.

DNALife, for example, includes appetite, eating behaviour, insulin sensitivity, fat metabolism, carbohydrate responsiveness, sleep patterns and energy expenditure among the areas considered in its nutrition and weight-related genetic reports. Lifecode Gx similarly examines areas such as appetite control, blood sugar balance, nutrient needs and metabolic individuality.

Energy and metabolic health

Genetic testing may look at pathways involved in energy production, blood sugar regulation, insulin sensitivity, lipid metabolism and cellular metabolism.

These findings are most useful when considered alongside your current health information. For example, genetics may identify an area to monitor, but blood tests tell us what is happening in your body now.

Methylation

Methylation is a fundamental process involved in many functions, including gene regulation, neurotransmitter production, hormone metabolism and cellular repair.

A methylation report may examine several related genes and pathways. This is much more informative than focusing on one commonly discussed gene in isolation. It may help identify where dietary sources of nutrients such as folate, vitamin B12, vitamin B6, riboflavin or choline deserve closer assessment.

A result does not automatically mean that you need a high-dose methylated supplement. Recommendations should be based on the overall pathway, your health history, symptoms, diet, medication and, where appropriate, laboratory results.

Inflammation, oxidative stress and detoxification pathways

Some genetic variants may influence enzymes involved in the body’s antioxidant defences, inflammatory regulation and the processing and removal of substances such as hormones, medications, alcohol and environmental compounds.

The word detoxification is often used loosely in wellness marketing. Here, it refers to genuine biochemical processes carried out mainly by the liver, with support from the gut, kidneys and lungs. Genetic information may help us consider how to support these systems through everyday food, adequate protein and fibre, sleep, hydration and reduced exposure where appropriate.

Hormone metabolism

Genetic reports may explore pathways involved in the production, transport, signalling, metabolism and clearance of steroid hormones.

These findings may be relevant when building a wider picture of hormonal wellbeing, but they do not measure current hormone levels and cannot diagnose a hormonal condition. Symptoms, life stage, medication, menstrual history and appropriate medical testing remain essential.

Nervous system and stress response

Variants associated with neurotransmitter production, breakdown and signalling may provide additional context for differences in stress response, motivation, focus, mood or sensitivity to environmental demands.

They do not diagnose a mental health or neurological condition. Their role is to help identify potentially relevant biological pathways that can be considered alongside the full clinical picture.

Digestive and gut health

Genetic factors can influence areas such as lactose digestion, gluten-related susceptibility, gut-barrier function, immune signalling, inflammation, histamine metabolism and the interaction between the gut and nervous system.

However, a DNA test does not show the current composition of your microbiome or tell us whether you have SIBO, an infection or intestinal inflammation. Stool testing, breath testing, blood testing or medical investigation may be more appropriate where these are suspected.

Exercise, recovery and performance

Some genetic reports examine factors associated with endurance, power, recovery, connective-tissue resilience, inflammation and the response to different types of exercise.

This information may help inform how you approach movement, particularly when combined with your current fitness, preferences, health conditions, sleep and recovery capacity.

Collective Excellence

  • “Their strategic framework aligned our disparate processes and produced measurable gains within one quarter.”

    -- Former Customer

  • “We observed immediate efficiency improvements after the implementation plan was executed precisely as outlined.”

    -- Valued Client

  • “Clear communication and rigorous analysis distinguished the team from prior vendors we engaged.”

    -- Procurement Lead

  • “Deliverables arrived ahead of schedule, enabling us to accelerate our own client commitments without risk.”

    -- Facility Director

Select a convenient time and our team will implement comprehensive solutions tailored to your objectives with measured precision.